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Browse Books: Social Science / Agriculture & Food

Popular Picks

Farm (and Other F Words): The Rise and Fall of the Small Family Farm By Sarah K. Mock Cover Image
$17.99
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We Are the Weather: Saving the Planet Begins at Breakfast By Jonathan Safran Foer Cover Image
$17.00
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A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment By Stéphane Hénaut, Jeni Mitchell Cover Image
$17.99
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The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory (Bloomsbury Revelations) By Carol J. Adams Cover Image
$30.95
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Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom By Fred Provenza Cover Image
$24.95
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Feasting Wild: In Search of the Last Untamed Food By Gina Rae La Cerva Cover Image
$18.95
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Folks, This Ain't Normal: A Farmer's Advice for Happier Hens, Healthier People, and a Better World By Joel Salatin Cover Image
$18.99
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Fields of Farmers: Interning, Mentoring, Partnering, Germinating By Joel Salatin Cover Image
$25.00
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How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet By Sophie Egan Cover Image
$16.95
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Keeping Bees with a Smile: Principles and Practice of Natural Beekeeping (Mother Earth News Wiser Living) By Fedor Lazutin, Leo Sharashkin (Editor), Mark Pettus (Translator) Cover Image
By Fedor Lazutin, Leo Sharashkin (Editor), Mark Pettus (Translator)
$34.99
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No Farms, No Food: Uniting Farmers and Environmentalists to Transform American Agriculture By Don Stuart Cover Image
$30.00
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The Kingdom of Rye: A Brief History of Russian Food (California Studies in Food and Culture #77) By Darra Goldstein Cover Image
$24.95
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